{"id":461,"date":"2024-02-26T08:28:14","date_gmt":"2024-02-26T08:28:14","guid":{"rendered":"https:\/\/wordpress-915555-4342108.cloudwaysapps.com\/argentine-grilled-steak\/"},"modified":"2024-02-26T08:28:14","modified_gmt":"2024-02-26T08:28:14","slug":"argentine-grilled-steak","status":"publish","type":"post","link":"https:\/\/meatsrecipe.com\/argentine-grilled-steak\/","title":{"rendered":"Argentine Grilled Steak"},"content":{"rendered":"<p>&#8220;`html<\/p>\n<div itemscope itemtype=\"http:\/\/schema.org\/Recipe\">\n<h2 itemprop=\"name\">Argentine Grilled Steak<\/h2>\n<div>\n    <span>Prep Time: 20 mins<\/span> |<br \/>\n    <span>Cook Time: 10 mins<\/span> |<br \/>\n    <span>Total Time: 30 mins<\/span>\n  <\/div>\n<div itemprop=\"description\">Experience the flavors of Argentina with this simple and delicious grilled steak recipe.<\/div>\n<div itemprop=\"recipeIngredient\">\n<h3>Ingredients<\/h3>\n<ul>\n<li>1.5 pounds of flank steak<\/li>\n<li>2 tablespoons of olive oil<\/li>\n<li>2 teaspoons of coarse kosher salt<\/li>\n<li>1 teaspoon of freshly ground black pepper<\/li>\n<li>2 cloves of garlic, minced<\/li>\n<li>1 teaspoon of paprika<\/li>\n<li>1 teaspoon of dried oregano<\/li>\n<li>1\/2 cup of fresh parsley, finely chopped<\/li>\n<li>2 tablespoons of red wine vinegar<\/li>\n<li>1\/3 cup of olive oil<\/li>\n<li>Juice of 1 lime<\/li>\n<\/ul><\/div>\n<div itemprop=\"recipeInstructions\">\n<h3>Instructions<\/h3>\n<ol>\n<li>Preheat your grill to high heat.<\/li>\n<li>In a small bowl, mix together 2 tablespoons of olive oil, salt, pepper, garlic, paprika, and oregano.<\/li>\n<li>Rub the mixture onto both sides of the steak, making sure it is well coated.<\/li>\n<li>Place the steak on the grill and cook for about 5 minutes on each side for medium-rare, or longer depending on your desired level of doneness.<\/li>\n<li>Remove the steak from the grill and let it rest for 5 minutes.<\/li>\n<li>While the steak is resting, prepare the chimichurri sauce by mixing together parsley, red wine vinegar, 1\/3 cup of olive oil, and lime juice in a bowl.<\/li>\n<li>Slice the steak against the grain into thin strips.<\/li>\n<li>Serve immediately with the chimichurri sauce drizzled over the top.<\/li>\n<\/ol><\/div>\n<\/div>\n<p>&#8220;`<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This Argentine Grilled Steak recipe is a quick and flavorful way to enjoy steak, boasting a total preparation and cooking time of just 30 minutes. It starts with a simple rub of olive oil, kosher salt, black pepper, garlic, paprika, and oregano applied to flank steak, which is then grilled to perfection. The steak is complemented with a homemade chimichurri sauce made from fresh parsley, red wine vinegar, olive oil, and lime juice, offering a fresh and zesty finish. This recipe captures the essence of Argentine cuisine through its harmonious blend of bold flavors and grilling technique.<\/p>\n","protected":false},"author":1,"featured_media":460,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[5],"tags":[],"uagb_featured_image_src":{"full":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak.png",1024,1024,false],"thumbnail":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak-150x150.png",150,150,true],"medium":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak-300x300.png",300,300,true],"medium_large":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak-768x768.png",768,768,true],"large":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak.png",790,790,false],"1536x1536":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak.png",1024,1024,false],"2048x2048":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Argentine-Grilled-Steak.png",1024,1024,false]},"uagb_author_info":{"display_name":"Christopher","author_link":"https:\/\/meatsrecipe.com\/author\/christopher\/"},"uagb_comment_info":0,"uagb_excerpt":"This Argentine Grilled Steak recipe is a quick and flavorful way to enjoy steak, boasting a total preparation and cooking time of just 30 minutes. It starts with a simple rub of olive oil, kosher salt, black pepper, garlic, paprika, and oregano applied to flank steak, which is then grilled to perfection. The steak is&hellip;","_links":{"self":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/posts\/461"}],"collection":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/comments?post=461"}],"version-history":[{"count":0,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/posts\/461\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/media\/460"}],"wp:attachment":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/media?parent=461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/categories?post=461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/tags?post=461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}