{"id":482,"date":"2024-02-26T20:36:08","date_gmt":"2024-02-26T20:36:08","guid":{"rendered":"https:\/\/meatsrecipe.com\/bangers-and-mash\/"},"modified":"2024-02-26T20:36:08","modified_gmt":"2024-02-26T20:36:08","slug":"bangers-and-mash","status":"publish","type":"post","link":"https:\/\/meatsrecipe.com\/bangers-and-mash\/","title":{"rendered":"Bangers and Mash"},"content":{"rendered":"
“`markdown<\/p>\n \n Nutrition information is approximate and varies with ingredients used.\n <\/p>\n<\/p><\/div>\n<\/section>\n “`<\/p>\n","protected":false},"excerpt":{"rendered":" Bangers and Mash is a classic, hearty dish featuring 8 pork sausages accompanied by richly flavored mashed potatoes made from 1kg of potatoes, milk, and butter. The dish is brought together with a savory onion gravy, created by cooking thinly sliced onions until soft, thickening with flour, and simmering in beef broth for a deep, meaty flavor. The recipe is straightforward, involving browning the sausages, mashing boiled potatoes with milk and butter, and preparing the onion gravy in the same skillet for enhanced taste. Perfect for a comforting meal, this recipe promises warmth and satisfaction with every bite.<\/p>\n","protected":false},"author":1,"featured_media":481,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","footnotes":""},"categories":[10],"tags":[],"uagb_featured_image_src":{"full":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash.png",1024,1024,false],"thumbnail":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash-150x150.png",150,150,true],"medium":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash-300x300.png",300,300,true],"medium_large":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash-768x768.png",768,768,true],"large":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash.png",790,790,false],"1536x1536":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash.png",1024,1024,false],"2048x2048":["https:\/\/meatsrecipe.com\/wp-content\/uploads\/2024\/02\/Bangers-and-Mash.png",1024,1024,false]},"uagb_author_info":{"display_name":"Christopher","author_link":"https:\/\/meatsrecipe.com\/author\/christopher\/"},"uagb_comment_info":0,"uagb_excerpt":"Bangers and Mash is a classic, hearty dish featuring 8 pork sausages accompanied by richly flavored mashed potatoes made from 1kg of potatoes, milk, and butter. The dish is brought together with a savory onion gravy, created by cooking thinly sliced onions until soft, thickening with flour, and simmering in beef broth for a deep,…","_links":{"self":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/posts\/482"}],"collection":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/comments?post=482"}],"version-history":[{"count":0,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/posts\/482\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/media\/481"}],"wp:attachment":[{"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/media?parent=482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/categories?post=482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/meatsrecipe.com\/wp-json\/wp\/v2\/tags?post=482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}Bangers and Mash<\/h1>\n
Ingredients<\/h2>\n
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Instructions<\/h2>\n
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Nutritional Information<\/h2>\n